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Cholesterol and diabetes, among other health complications that the modern dynamic world has caused, are among the problems being faced by the people of India. The best idea is to have a nice meal and still take care of your heart. They can also prepare healthy meals at home by using clean recipes that are free from sugar and artificial additives.

Now, we'll discuss our traditional Indian-style foods. These bright snacking schemes support heart health and how to incorporate cookies, granola, and bars with no added sugar into your healthy meals to make them more appealing to eat.

Why Go Cholesterol-Friendly?

Improper levels of cholesterol can trigger such serious problems as heart disease or stroke. Our Indian food is delicious, but it's possible that it has become too oily, too sweet, or too much like fast food. Making fundamental changes to what you prepare in the kitchen and what you eat can lead to a significant improvement in your health.

Choosing heart-healthy meals means:

  • Less oil and ghee

  • Whole grains instead of refined ones

  • More fiber, vegetables, and nuts

  • No artificial colors or preservatives

  • Choosing snacks with no added sugar

  • Indian Cholesterol-Friendly Meal Ideas

Here are some clean recipes that are simple, tasty, and easy on your heart:

1. Oats and Vegetable Upma

Use rolled oats instead of semolina. Add chopped vegetables, such as carrots, beans, peas, and onions. Cook with very little oil and season with mustard seeds, curry leaves, and a pinch of turmeric.

Why it works: Oats are full of soluble fiber, which helps lower bad cholesterol (LDL).

2. Whole Moong Dal Chilla

Soak green moong overnight, grind it into a batter, and make chillas (like pancakes) on a non-stick pan. Add chopped coriander, onion, and green chillies.

Why it works: Moong dal is rich in protein and fibre, which helps keep you full and supports heart health.

3. Palak Dal (Spinach Lentil Curry)

Cook toor dal or moong dal with fresh spinach, garlic, and cumin. Skip the heavy tadka with ghee; use a teaspoon of oil or none at all.

Why it works: Leafy greens like spinach are rich in antioxidants and low in cholesterol-raising fats.

4. Brown Rice with Rajma (Kidney Beans)

Use brown rice instead of white, and cook rajma with tomatoes, garlic, and minimal oil. Avoid adding too much salt or cream.

Why it works: Brown rice has more fiber than white rice and keeps your blood sugar and cholesterol in check.

Sweet Treats – No Sugar, No Guilt

You don't have to give up all sweets to be healthy. You just need to find no-added-sugar options that are still tasty.

Here are a few ideas for Indian-inspired sweet treats:

  • Dates and Nuts Ladoo – Blend dates with almonds, walnuts, and seeds for a delicious treat. Roll into small balls. No need for sugar or jaggery.

  • Ragi Halwa – Use ragi flour with almond milk and a bit of cardamom. Add dates or a sugar-free sweetener.

  • Fruit Chaat with Cinnamon – Mix apples, oranges, and pomegranate with a pinch of cinnamon and a squeeze of lemon.

  • Smart Snacking with Beyond Food Products

Sometimes, we don't have time to cook, and that's where ready-made, clean recipes come in handy. Choosing products with no added sugar and no artificial ingredients is key.

Here are some cholesterol-friendly snack options you can look for:

  • No-Added-Sugar Cookies: No, we're not going to skip our afternoon snack. They are just good with your chai, even when made with whole grains, such as oats or millet.

  • Protein Bars: These can leave you feeling stuffed between meals. Choose bars which do not contain any added sugar, and the ingredients used are natural: nuts and seeds.

  • Granola cereal: top it with plain yogurt or eat it plain and dry, with a crunchy texture. Note that it does not contain any added sugar or hydrogenated oils.

Some of the other brands, such as Beyond Food, primarily sell clean, plant-based snacks designed to appeal to the Indian palate. They manufacture granola, cookies, and bars that are not only tasty but also beneficial for your heart. These can be easily added to your daily eating program without hesitation.

Simple Tips for Everyday Eating

  • Cook more at home with fresh, local ingredients

  • Reduce fried foods and sweets containing added sugar

  • Check food labels- find sugar-free and pure products

  • Be on the move and drink plenty of fluids

Alternate heavy snacks with light and nutritious options at times of the day, such as in the evening, like no-added-sugar cookies or fruit and nuts.

Final Thoughts

Cardiovascular diets do not have to be bland or repetitive. In India, eating is too central to our lives to do anything else. Having the right clean recipes, a bit of clever substitution, and healthy products—such as Beyond Food—allows you to enjoy good-looking, delicious, and filling meals that also take care of your body.

Start with one small change today—maybe try a bowl of oats upma or replace your regular snack with a no-added-sugar bar. Your heart will thank you for it.

 

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