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Clean ingredients. Complete nutrition.

Makhana - Salt & Pepper

Crunchy roasted foxnuts tossed with black pepper, dry mango powder and salt — simple, light and moreish.

Tastes likeBlack PepperTangy Mango15g Serving
Rs. 225.00 Pack of 5 · 75g
Smart swap forChips & fried namkeen
Complete nutrition · per 15 g
1.3 gProtein
4.8 gCarbs
0.8 gFat
1.03 gFibre
Makhana - Salt & PepperSalt & Pepper
Makhana - Peri Peri MasalaPeri Peri Masala

Sold in packs so every serving reaches you fresh.

3–5 Day DeliveryPan India
No PreservativesNothing artificial
Small-Batch MadeFresh, not mass-produced
Secure CheckoutPowered by GoKwik
Best For
  • Replacing chips and fried namkeen
  • Desk cravings, road trips or movie night
  • Anyone who wants the crunch without deep-frying
No Refined SugarOnly natural sweetness
Lab TestedFSSAI licensed kitchen
Small BatchesMade fresh, not mass-produced
Made in IndiaTrusted by 50K+ customers
What's Inside

Ingredients you'll actually recognise.

No ingredient panel to decode — every item below is something you'd find in a kitchen, not a lab.

Makhana
Makhana
Why It Works

Real roasted crunch, not fried empty calories.

Genuinely Tasty

Light, airy foxnuts roasted with real spices — crunchy and moreish, not bland.

Roasted, Never Fried

Cooked in olive oil, not deep-fried — zero cholesterol, zero trans fat, 100% plant-based.

1.3 g Protein, from Real Food

Real nuts, seeds and grains — not a protein-powder blend — so every 15 g gives you 1.3 g of protein and 1.03 g of fibre.

Zero Cholesterol, Zero Trans Fat

The crunch of chips, with none of the deep-fried baggage.

Why Beyond Food

What makes this different from chips and fried namkeen.

Most namkeen and chips are deep-fried in refined oil. Here's what we do instead.

Makhana - Salt & Pepper
Beyond Food
VS
Regular Chips & fried namkeen
Cooking method
Roasted in olive oil, never fried
Deep-fried in refined vegetable oil
Base
90% foxnuts (makhana), roasted with real spices
Often potato, corn or gram flour with starch fillers
Fat & cholesterol
Zero trans fat, zero cholesterol, 100% plant-based
Often high in saturated or trans fat from deep frying
Texture
Light, airy crunch
Often heavy, greasy or stale
Preservatives
None added
Common, for long shelf life
Where it's made
Small batches in India, FSSAI licensed
Mass-produced, varies by brand
Nutrition

The label, in full.

Full ingredient list

Foxnut (Makhana) 90%, Olive Oil 5%, Salt, Spices & Condiments, Dry Mango Powder, Black Pepper Powder.

Made in a facility that also processes nuts, seeds and dairy products. Store in a cool, dry place — once opened, consume immediately.

Nutritional Value Per 15 g · approx. values
Energy53.48 kcal
Protein1.3 g
Total Carbohydrates4.8 g
of which Sugars0 g
Dietary Fibre1.03 g
Total Fat0.8 g
of which Saturated Fat0.1 g
MUFA0.55 g
PUFA0.08 g
Questions

Frequently asked.

No. It's roasted in olive oil, never deep-fried — zero cholesterol and zero trans fat.

It's made from foxnuts (makhana), olive oil and spices, with no wheat or gluten-containing grain in the ingredient list. We aren't a certified gluten-free facility, so let us know if that matters for you.

Keep it in a cool, dry place, and consume it soon after opening for the best crunch.

Yes — it's roasted makhana with spices, a better swap for chips in a tiffin. Peri Peri is spicy, so Salt & Pepper may suit younger kids better.

Makhana - Salt & Pepper
Pack of 5
Rs. 225.00