Makhana - Salt & Pepper
Discover one of the best superfoods you can add to your day. Beyond Food’s Makhana comes in two delicious flavours - Peri Peri Masala and Salt & Pepper - each offering the perfect balance of crunch and taste. Light, flavorful, and irresistibly munch-worthy, these makhanas make for the ideal anytime snack.
Best For:
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Office-goers needing a light yet satisfying mid-day snack.
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Fitness-focused individuals looking for a clean, mindful munch.
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Families wanting a tasty, healthier alternative to fried or packaged snacks.
Nutritional Facts
Peri Peri Masala
serving size = 15g
Energy - 53.48kcal
Carbohydrates - 4.8g
Sugar - 0g
Dietary Fiber - 1.03g
Protein - 1.3g
Total Fat - 0.8g
Trans Fat - 0g
Saturated Fat - 0.1g
MUFA - 0.55g
PUFA - 0.08g
Salt & Pepper
serving size = 15g
Energy - 53.48kcal
Carbohydrates - 4.8g
Sugar - 0g
Dietary Fiber - 1.03g
Protein - 1.3g
Total Fat - 0.8g
Trans Fat - 0g
Saturated Fat - 0.1g
MUFA - 0.55g
PUFA - 0.08g
Makhana - Salt & Pepper
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Why We Launched This Product
At Beyond Food, we believe snacking should never come at the cost of your health. While most packaged snacks are loaded with refined ingredients, unhealthy oils, or hidden sugars, we wanted to create something different—clean, satisfying, and genuinely nourishing.
That’s why we launched our range of Roasted Makhana Snacks.
Makhanas (foxnuts) are a time-tested superfood known for their lightness, crunch, and impressive nutritional profile. They’re naturally gluten-free, low in calories, and rich in antioxidants, making them a perfect everyday snack. But we saw a gap—most makhana options on the market were either bland or artificially flavored.
Ingredients
Foxnuts
- Rich In: Plant-Based Protein, Antioxidants, Magnesium, and Fiber
- Who Should Eat: Ideal for fitness enthusiasts, mindful snackers, and anyone seeking a light, gut-friendly, and low-calorie snack.
Olive Oil
- Rich In: Monounsaturated Fats, Vitamin E, Antioxidants
- Who Should Eat: Ideal for those seeking healthy fats and aiming to improve heart health.
Peri Peri Masala
- Rich In: Plant-Based Protein, Antioxidants, Magnesium, and Fiber
- Who Should Eat: Perfect for spice lovers, fitness-conscious snackers, and those looking for a bold, guilt-free alternative to traditional fried snacks.
Natural Flavor
- Rich In: Natural compounds, antioxidants.
- Who Should Eat: Ideal for those seeking to enhance flavor naturally and support cognitive function.
Health Benefits
Light & Nutritious Snack
Makhana is naturally low in calories and fat, making it a perfect light snack that keeps you full without weighing you down.
Supports Weight Management
High in fiber and low in glycemic index, makhana helps curb hunger and supports healthy weight control.
Rich in Antioxidants
Loaded with flavonoids and other antioxidants, makhana helps fight oxidative stress and supports overall cellular health.
Good for Digestion
Its fiber content promotes better digestion and keeps your gut happy and active.
Heart-Friendly
Rich in magnesium and low in sodium, makhana supports healthy blood pressure and overall heart health.
FAQs
What makes Beyond Food’s Makhana healthier than regular snacks?
Our makhana is roasted, not fried, and seasoned with natural spices—no refined oils, artificial flavors, or preservatives. It’s clean, crunchy, and genuinely good for you.
Is Makhana suitable for people on a weight loss diet?
Yes! Makhana is low in calories, high in fiber, and keeps you feeling full longer—making it a great option for anyone trying to manage weight or reduce unhealthy snacking.
Can kids eat Beyond Food’s Makhana?
Absolutely. Makhana is a safe, nutrient-rich snack for kids. Just choose a mild flavor (like Natural or Himalayan Salt) if they’re not used to spicy options.
Is it gluten-free and vegan?
Yes! All our makhana variants are 100% gluten-free and made without any animal-based ingredients—perfect for plant-based diets.
When is the best time to eat Makhana?
Makhana is a perfect anytime snack—enjoy it mid-morning, post-lunch, during work breaks, or even as a light evening munch with tea.